Amount of Carotene, alpha in Chicken, broilers or fryers, meat and skin, cooked, fried, flour
Poultry Products
In 100 g (Grams) of Chicken, broilers or fryers, meat and skin, cooked, fried, flour there is 0 µg of Carotene, alpha. Change amount
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Carotene, alpha
Carotene, alpha is a nutrient present in many other foods. The below table lists foods high in Carotene, alpha other than Chicken, broilers or fryers, meat and skin, cooked, fried, flour.
Carrot, dehydrated
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14251 µg
|
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Peppers, sweet, red, freeze-dried
|
6931 µg
|
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Pumpkin, canned, with salt
|
4795 µg
|
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Pumpkin, canned, without salt
|
4795 µg
|
|
Carrot juice, canned
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4342 µg
|
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Pumpkin, raw
|
4016 µg
|
|
Carrots, cooked, boiled, drained, with salt
|
3776 µg
|
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Carrots, cooked, boiled, drained, without salt
|
3776 µg
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Carrots, baby, raw
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3767 µg
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Carrots, frozen, cooked, boiled, drained, with salt
|
3716 µg
|
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Carrots, frozen, cooked, boiled, drained, without salt
|
3716 µg
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Babyfood, carrots and beef, strained
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3716 µg
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Carrots, raw
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3477 µg
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Babyfood, carrots, toddler
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3340 µg
|
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Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program)
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2958 µg
|
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Soup, cream of vegetable, dry, powder
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2820 µg
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Carrots, canned, regular pack, drained solids
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2743 µg
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Carrots, canned, no salt added, solids and liquids
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2743 µg
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Carrots, canned, no salt added, drained solids
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2743 µg
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Pumpkin, cooked, boiled, drained, without salt
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2715 µg
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Chicken, broilers or fryers, meat and skin, cooked, fried, flour
Chicken, broilers or fryers, meat and skin, cooked, fried, flour is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, meat and skin, cooked, fried, flour are listed below.
Water
|
52.41 g
|
52.41%
|
Energy (calorie)
|
269 kcal
|
|
Energy (joule)
|
1125 kJ
|
|
Protein
|
28.56 g
|
28.56%
|
Total lipid (fat)
|
14.92 g
|
14.92%
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Ash
|
0.98 g
|
0.98%
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Carbohydrate, by difference
|
3.15 g
|
3.15%
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Fiber, total dietary
|
0.1 g
|
0.1%
|
Sugars, total
|
0 g
|
|
Calcium, Ca
|
17 mg
|
0.02%
|
Iron, Fe
|
1.38 mg
|
|
Magnesium, Mg
|
25 mg
|
0.02%
|
Phosphorus, P
|
191 mg
|
0.19%
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Potassium, K
|
234 mg
|
0.23%
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Sodium, Na
|
84 mg
|
0.08%
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Zinc, Zn
|
2.04 mg
|
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Copper, Cu
|
0.075 mg
|
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Manganese, Mn
|
0.034 mg
|
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Selenium, Se
|
21.7 µg
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Fluoride, F
|
14.7 µg
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Nutrients in Chicken, broilers or fryers, meat and skin, cooked, fried, flour